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Archive for September, 2016

How to Safely Reuse Frying Oil (and keep your customers happy)

Written by Janice M on . Posted in Food & Beverage, Technical Tips

Fried foods are definitely one of the most popular items on the South African food service menu. Unfortunately, the frying oil is often so old / overheated that it has become degraded and dangerous to health, according to research conducted by the Dept of Health. Dangers of using old, degraded Frying Oil: Poor quality product …


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